Transplanting Seedlings

Picture of seedlings
Seedlings that are just about big enough to transplant

OK, you’ve identified how much garden space you need, chosen your veggies, planned some container gardensstarted seedlings, completed all of your March garden tasks, and chosen a seed company, now you’re probably ready to transplant some of those seedlings you started!

Check your seedlings and if they’re not quite big enough to transplant, be ruthless and thin to one plant per cell on all vegetables except perhaps onions and basil. Thin by pinching the extra seedlings off at soil level with your fingernails so that you don’t risk disturbing the roots of the one strongest-looking seedling you want to keep in each cell. It has taken me years to get up the courage to murder plants I started from seed, but doing so has made my plants better in the long run. So do it. Read more

A Vegetable Garden Planning Primer

gardenI spent about two days of my time off of work planning next year’s vegetable garden. Yes, I realize it’s early January, but I like to start seeds beginning in February, which means I need to get my seed orders in now! That doesn’t mean, however, that it’s too late for you to get started on your vegetable gardens for this-coming year. In fact, the perfect time to start planning is right now, and I’m going to give you some tips that will help you get started.

First, What Went Wrong Last Year

Last year, a couple of things went wrong with my vegetable gardening plans. First, I tried to go in on a giant seed order with all of my gardening friends. Although I think we saved some money on shipping, and had some fun getting together over the garden catalogs, we placed our order later than I like, it took us forever to divide up the seeds (we split single packets of seed among as many as six of us, which was kind of nightmarish!), and I bought way more seed than I needed because I wanted to try a few plants of everything my friends were trying. Read more

One of the Fifty Million…

This weekend, I attended a talk by Kip Nash, a Boulder man who has turned many of the front yards in his neighborhood into farm plots as part of the Boulder Community Roots project. If the endless gorgeous seed catalogs, warm weather, and the kohlrabi, sorrel, kale, garlic, onions, garlic chives, and strawberries sprouting in my garden didn’t do it already, spring garden fever set in with a vengeance after his inspiring talk.

At one point, he referenced Richard Heinberg–a peak oil guy– Read more